Nottefonda is a red wine blend of Corvina, Pinot noir and Merlot cultivated around Verona by the Rocca Sveva winery, a subsidiary of the Cantina di Soave. The grapes go through a small period of drying (appasito) like the Amarone before being crushed and finishing their aging separately in oak …
The Pagodes de Cos are the second wine of Château Cos d’Estournel, a Bordeaux Deuxième Grand Cru Classé du Médoc in Saint-Estèphe. This winery has been part of the Michel Reybier group since 2000 and has more than 90 hectares of vineyards.
The Epicuro 30 Anniversario is a red blend produced in the Puglia area of Italy by the Femar Vini winery with Primitivo and Negroamaro grapes. This ruby wine offers elegant and complex perfumes of wood berries, blackberries, dark cherries, black plums, licorice and red flowers with hints of vanilla.
The Sasseo is an Italian red wine produced by the winery Masseria Altemura with Primitivo grapes in the Salento, a region of the South of Italy next to the town Brindisi. The vintage 2016 of the Sasseo is a deep ruby red with a charming nose offering blackberries aromas with …
The Bottrosecco is a red wine blend of Cabernet Sauvignon and Cabernet franc from Tuscany produced by the Fattoria Le Mortelle. This winery is located in the Maremma Toscana appellation. The Fattoria Le Mortelle has belonged to the Antinori family since 1999 and owns 170 hectares of vineyards.
The Chapelle de Potensac is a red wine from the Bordeaux Médoc region which is a blend of Cabernet Sauvignon, Merlot and Cabernet Franc. This wine is the second wine of Château Potensac, a winery that belongs to the Domaines Delon.
