The Bottrosecco is a red wine blend of Cabernet Sauvignon and Cabernet franc from Tuscany produced by the Fattoria Le Mortelle. This winery is located in the Maremma Toscana appellation. The Fattoria Le Mortelle has belonged to the Antinori family since 1999 and owns 170 hectares of vineyards.
This Friulano is a white wine produced by the winery Colle Duga Damian Princic in the Friuli Venezia Giulia area of Italy with the Collio Goriziano appelation. Friulano (formerly Tocai Friulano) is the local name of the Sauvignon Vert also known as Sauvignonasse.
The Moscato d’Asti Tenuta del Fant is a white wine produced by the Il Falchetto winery in the Piemote region of Italy. Its 2018 vintage offers delicious scents of ripe moscato grape with some hints of citrus and honey.
Daniel Twardowski is a young winemaker that has decided to tackle the challenge of making Pinot Noir wines in the German banks of the Moselle river. The Pinot Noix winery was founded in 2011, its name inspired by playing on words between “Noir” and “Noix” (nuts in French).
The Chapelle de Potensac is a red wine from the Bordeaux Médoc region which is a blend of Cabernet Sauvignon, Merlot and Cabernet Franc. This wine is the second wine of Château Potensac, a winery that belongs to the Domaines Delon.
Los Condes Gran Reserva is a red blend of Tempranillo and Cabernet Sauvignon produced in Catalunya (Spain) by the Bodegas 1898 winery, a brand owned by the Ramon Roqueta winery. Raised in barrels for 24 months, the 2013 purple vintage offer a charming nose with aromas of cherries and red …
